Flavored & Compounds
Sushi Rice Seasoning
Prinz Sushi Rice Seasoning was developed to provide the ideal balance of acidity, sweetness, and saltiness, essential for preparing Japanese rice. Its formula combines alcohol vinegar and rice cereal vinegar, resulting in a harmonious flavor and consistent results in preparation, both in home kitchens and in restaurants. It is a practical solution for ensuring consistent texture and flavor in sushi rice.
Ingredients
Alcohol vinegar, rice cereal vinegar, sugar, salt, monosodium glutamate, and preservative potassium metabisulfite.
Information
GLUTEN-FREE. After use, keep the lid closed and refrigerate.
Packaging
750ml
5L
20L
It is recommended for the Sushi Rice Seasoning
Especially recommended for preparing sushi rice, providing shine, a subtle sweetness, and balanced acidity. It can also be used in Asian-style salads, sunomono, light sauces, and delicate marinades for fish and seafood. Its composition helps standardize flavor in Japanese cuisine establishments.
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