Traditional
White Vinegar
Made from the fermentation of sugarcane, Prinz Alcohol Vinegar seasons food without interfering with its original flavor. Its neutral, versatile profile makes it ideal for both culinary use and household applications. With 4.2% acidity, it is widely used in preparing salads, assorted meats, cold sauces, and pickles. Beyond the kitchen, it is recognized as a practical alternative for sanitizing and cleaning.
Ingredients
Acetic fermentation of hydrated alcohol and preservative potassium metabisulfite.
Acidity 4.2%
DOES NOT CONTAIN GLUTEN. After use, keep the lid closed and refrigerate.
Packaging
750ml
500ml
5L
3L
It is recommended for the White Vinegar
With a neutral flavor and balanced acidity, it is ideal for simple salads, light vinaigrettes, basic marinades, and making homemade preserves. It can also be used to clean food and for household tasks such as cleaning surfaces, removing odors, and general home maintenance. Because it does not significantly alter the flavor of ingredients, it is a practical option for everyday use.
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